Dark Chocolate Oatmeal Cookies (from an Epicurious recipe)
3/4 Cup flour1/4 Cup cocoa powder1/2 teaspoon baking soda1/4 teaspoon salt (I like kosher)1/2 Cup butter1/2 Cup sugar1/2 teaspoon vanilla2 Tablespoons steel cut oats
1/4 C chopped dark chocolate or semi-sweet chocolate chips
- Preheat oven to 350 degrees F- Sift together the flour, salt and baking soda in a bowl.- In another bowl, cream together the butter and sugar until smooth. Add in the vanilla until combined. - Add the flour mixture into the butter mixture in thirds, beating until just combined. Mix in the chocolate and the oats with a wooden spoon. The dough will be on the stiff side.- Drop tablespoonfuls of the cookie dough on the cookie sheet and bake for 12-14 minutes. 

Dark Chocolate Oatmeal Cookies 
(from an Epicurious recipe)

3/4 Cup flour
1/4 Cup cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt (I like kosher)
1/2 Cup butter
1/2 Cup sugar
1/2 teaspoon vanilla
2 Tablespoons steel cut oats

1/4 C chopped dark chocolate or semi-sweet chocolate chips

- Preheat oven to 350 degrees F
- Sift together the flour, salt and baking soda in a bowl.
- In another bowl, cream together the butter and sugar until smooth. Add in the vanilla until combined. 
- Add the flour mixture into the butter mixture in thirds, beating until just combined. Mix in the chocolate and the oats with a wooden spoon. The dough will be on the stiff side.
- Drop tablespoonfuls of the cookie dough on the cookie sheet and bake for 12-14 minutes. 

— 08/20/2010 with 4 notes

  1. lislsukachevin reblogged this from honig
  2. honig posted this